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Click to read review Restaurant North, serving Farm to Table New American cuisine, is located at 386 Main Street, Armonk, NY 10504 in Westchester County.
Restaurant Review
Local, grass-fed and organic ingredients Noise level = Loud downstairs Outdoor dining on patio
The word is "Great ambience" and "outstanding food" at this "chic restaurant" serving dishes prepared with fresh local ingredients from local farms listed on their website. If you're looking for quiet conversation, sit upstairs.
Click to read review The Bedford Post Barn, serving New American cuisine, is located at 954 Old Post Road, Bedford, NY 10506 in Westchester County.
From the Bedford Post Barn: "Our more casual restaurant, where we serve breakfast, lunch and dinner during the week, and brunch on Saturday and Sunday. Unwind in the convivial space filled with reclaimed wood beams, rustic decour and a large working fireplace."
The word is The service needs to improve, but the country setting and decor are both beautiful; in good weather, enjoy "a delightful breakfast" or coffee and cake on the porch of The Barn.
Click to read review The Bedford Post Farmhouse and the Bedford Post Barn, serving New American cuisine, are located at 954 Old Post Road, Bedford, NY 10506 in Westchester County.
From The Farmhouse: "The Farmhouse serves dinner Wednesday through Sunday nights. The Farmhouse offers a contemporary American menu highlighting the best in seasonal ingredients and two options for dining: an 'a la carte' menu as well as a chef's tasting menu."
The word is The country setting and decor are beautiful. Many say the seasonal changing menu is fantastic while others claim it's just "too expensive and the portions are too small".
Haymount House, serving Farm-To-Table cuisine, is located in a 1910 Mansion at 25 Studio Hill Road, Briarcliff Manor, NY 10510 in one of the River Towns of Westchester County.
From the owner: "Walk in through a marvelous porticoed entrance to be greeted by a stunning view of the Hudson. A meticulous renovation of the former Maison Lafitte revealed marble fireplaces and glittering chandeliers. Tables are dressed with crisp linen and set with flickering candles and fresh flowers. The food is as special and sophisticated as the decor: cauliflower soup with hazelnut brown butter and salt cod emulsion; maple-glazed Berkshire pork belly with sunchoke, radish and celery; or confit of wild salmon with grapefruit, Swiss chard and black truffle vinaigrette."
The word is Although the space is beautiful it seems everything else is a problem. Too many complaints about high prices and poor service. Check out recent reviews on the web before dining here. Perhaps things will improve.
Click to read review Taste Restaurant and Lounge, serving Farm-to-Table cuisine, is located at 265 Tate Ave, Buchanan, NY 10511 in northern Westchester County.
From the owner: “With the simplistic use of fresh local ingredients, Chef Ron has created a very unique concept and menu that takes your palate deeper into satisfaction with every bite.”
Restaurant Review
Local, grass-fed and organic ingredients Local vendors are listed on the menu and website Outdoor dining on patio
The word is Taste offers a warm and welcoming atmosphere complimenting "amazing meals" made from locally sourced food that change daily. "We have never had anything that was not excellent or better." You can taste the local and grass fed ingredients in each meal - fabulous!
Learn how locally sourced food makes all the difference. Visit Hemlock Hill Farm and learn how you can incorporate "natural ingredients" into your own cooking.
Harper’s Bar & Restaurant, a contemporary interpretation of the American tavern, is located at 92 Main Street, Dobbs Ferry, NY 10522 in Westchester County. Harper's offers seasonal menus that features locally sourced products.
Restaurant Review
Farm-To-Table cuisine Outdoor dining on patio Saturday and Sunday brunch
The word is "Another great find in Dobbs Ferry", where "we loved the music, the atmosphere, and the food." "Great place to go for fabulous farm to table food."
Ladle of Love, a Farm-To-Kitchen open for breakfast, lunch, and takeout, is located at 11B South Moger Ave, Mount Kisco, NY 10549 in Westchester County.
The word is Great place to pick-up soups, sandwiches, pastas, and other delicious take-outs. Or, enjoy having "the best soups ever" at one of the stools or at the table outside.
Purdy's Farmer and the Fish, serving Farm-to-Table cuisine and high quality seafood, is located at 100 Titicus Road, North Salem, NY 10560 in northern Westchester County.
From the owner: Farmer & the Fish is about providing a community-oriented restaurant where people can meet and enjoy reasonably priced, locally grown food and high quality seafood. And you can't get more local that the food grown on our own farm. Right now, more than three quarters of all the vegetable and herbs used in the kitchen are grown right here. That makes for a very small carbon footprint and really fresh food!
Press blue button for menus, photos, and more about Purdy's Farmer & the Fish.
The word is The recurring complaint from most everyone is "this place is beyond loud", so loud that "we couldn't hear each other speak". The farm-to-table concept is wonderful, the decor is country chic, and some of the dishes are delicious, but the stress of the deafening noise is overwhelming. "I can not imagine anyone returning for a second attempt at an evening here".
Birdsall House, an American tavern serving Farm-To-Table cuisine and a 20-tap draft system specializing in local brews, is located at 970 Main Street, Peekskill, NY 10566 in northern Westchester County.
From the owner: "Established in 2010 by Tim Reinke (co-owner of the Blind Tiger Ale House and Gleason's) and John Sharp (Gleason's), the Birdsall House quickly became a destination for craft beer and locally sourced cuisine (some from our own garden!) in the Hudson Valley. Chef March Walker's culinary talents perfectly compliment the gastropub's beer-centric beverage program. The Birdsall House Beer Garden opened in 2011 offering patio dining and picnic tables for groups to congregate and socialize over a pint. We look forward to your visit. Cheers."
Press blue button for Live Music schedule, Gallery, Events, menu, and more about Birdsall House.
Restaurant Review
Craft Beer Gastropub Events Happy Hour Late Hours Live Music Local vegetables and herbs, and pasture raised ground beef Organic Options Outdoor dining on patio Serving lunch and dinner Sunday Brunch
The word is The "food is creative, delicious and locally sourced". "Going to the Birdsall House was an incredible eating experience" and the mostly local 20-tap beer selections are sure to satisfy serious beer enthusiasts.
Blue Hill Cafe at Stone Barns is located at 630 Bedford Road in Pocantico Hills, New York 10591.
Restaurant Review
Local, grass-fed and organic ingredients Outdoor Dining
The word is from the owners "A respite for hikers and moms with active toddlers, Blue Hill Café offers light snacks, farm-fresh lattes, and jars full of locally grown goodies. Warm Paninis made from Hudson Valley cheeses and our greenhouse vegetables and fresh sausages created right in Blue Hill's kitchen are available to eat in the courtyard or to take on a walk around the farm."
Click to read review Blue Hill at Stone Barns, serving Farm-to-Table cuisine, is located at 630 Bedford Road in Pocantico Hills, NY 10591 in Westchester County. From the owner: "In spring of 2004, Blue Hill at Stone Barns opened within the Stone Barns Center for Food and Agriculture in Pocantico Hills, New York. The Barbers helped create the philosophical and practical framework for Stone Barns Center, a working four-season farm and educational center just 30 miles north of New York City, and continue to help guide it in its mission to create a consciousness about the effect of everyday food choices.
"Sourcing from the surrounding fields and pasture, as well as other local farms, Blue Hill at Stone Barns highlights the abundant resources of the Hudson Valley. There are no menus at Blue Hill at Stone Barns. Instead, guests are presented with a list of over a hundred ingredients, updated daily, which contains the best offerings from the field and market."
Press blue button for the farm, the markets, recipes, education, and more about dining at Blue Hill at Stone Barns.
The word is "If you are open to trying new things and want an elegant and unique dining experience" have at least one dinner at Blue Hill. Most agree that "it was fantastic and look forward to going back". Before booking, check prices on their website menu. Blue Hill is "very expensive, but . . . the food was not only delicious, fresh and nutritious, it was a work of art." Most agree that although pricey "be prepared to be amazed" as even the service was impeccable". A few do not agree as they exclaim "a lot of pomp, a little protein (small portions) and an extraordinary bill".
Things To Do at Stone Barns Center for Food & Agriculture Children's Programs College Programs Cooking Classes Cooks and Gardeners Farm Camp Farming Classes School Programs Sustainable farming practices Teacher Training
Arrosto, serving Italian and Contemporary American cuisine, is located at 25 South Regents Street, Port Chester, NY 10573 in Westchester County. "Inspired by his grandmother and driven by a desire to get it right with an experience that rivals the very best home-cooked meals, restaurateur Polistina brings us Arrosto."
Restaurant Review
Farm-To-Table Outdoor dining on patio
The word is "Vibrant bar scene" and "lovely decor" compliment this Italian where most "had a really enjoyable dining experience." "I've been here twice and my entrees have been superb." The pasta is homemade and amazing! Definitely worth a try.
Click to read review Meritage Restaurant, serving New American cuisine, is located at 1505 Weaver Street, Scarsdale, NY 10583 in Westchester County.
From the owner: "At Meritage we ensure quality by using seasonal, local products. In the drafting of the menu and in the preparation of the high quality ingredients, Chef Chris Vergara incorporates many cultural influences resulting in a remarkable and seamless presentation of what is now being called New American Cuisine. The benefit of recreating the menu with the change of each season to include what is fresh and most readily available is that the integrity of the food, as well as the flavor and composition of nutrients, will not be compromised due to a long shipping process."
The word is Favorite restaurant of locals looking for good service, simple but nice dining room, excellent food; small plates, home made pasta, wonderful Bolognaise. A great find.
Click to read review Sweet Grass Grill, serving Farm To Table cuisine, is located at 24 Main Street, Tarrytown NY 10591, in one of the River Towns of Westchester County.
The word is "Cute place in the center of a picturesque town" serving local and organic ingredients, paired with grass fed meat options, culminate in dishes that are delicious and also healthy; served by an attentive wait-staff.
Click to read review Tarry Tavern, serving Farm-To-Table cuisine, is located one block away from the Tarrytown Music Hall, at 27 North Main Street, Tarrytown, NY 10591 in Westchester County.
Restaurant Review
Handsome full bar
The word is The Tavern offers an attractive space that is warm and inviting. The seasonal menu allows for an excellent selection of dishes with fresh ingredients reflecting the seasons. "This is tavern food at its best", NY Times.
Cafe 72, Espresso & Coffee Bar, is located at 72 Main Street, Tuckahoe, NY 10707 in Westchester County.
Restaurant Review
Free WiFi Local art work displayed for sale Open for breakfast, lunch, coffee and drinks Self serve yogurt bar & toppings (non fat option)
The word is Enjoy this Espresso & Coffee Bar serving Lavazza Coffee from Italy, wraps, desserts, soups, juice, self serve yogurt & toppings, and other goodies at his cute café where "The coffee is to die for.".
Yellow Rock Cafe at Indian Ladder Farms is located at 342 Altamont Voorheesville Road, Altamont, NY 12009, Columbia County in the Hudson Valley.
The word is From the owner: "Stay for lunch at the Yellow Rock Café featuring fresh and local foods. Step outside and visit our friendly farm animals or meander the nature trails as you enjoy the view of the Helderberg Escarpment."
Bees Knees Cafe at Heather Ridge Farm, serving Farm-To-Table cuisine, is located at 989 Broome Center Road, Preston Hollow, NY 12469 in the Capital District of Albany. Enjoy eating at the farm where "We practice of system of moving the diverse species of animals in rotation through the pastures, a method known as intensive managed grazing. Our animals receive no antibiotics, no hormones, and no animal by-products in their feed. There are also no chemical fertilizers used on the pastures."
Press blue button for hours open, menu and more about the Bees Knees Cafe.
Restaurant Review
Local, Grass-Fed, & Organic Ingredients Outdoor seating at the farm
Local 111, serving Farm-to-Table cuisine, is located at 111 Main Street, Philmont, NY 12565, Columbia County in the Hudson Valley; a rural area that abounds with local farms. From the owner: "Our small 39 seat restaurant is an adaptive reuse of an existing service station. We maintained the original bay structure of the building to preserve the sense of openness toward Main Street . . . Area farms supply the grass-fed beef, free-range chicken, rabbit and seasonal vegetables."
The word is "We had great food" in this small and stylish converted service station, offering Farm-to-Table cuisine that is local, fresh, and delicious.
The Red Devon, serving Farm-To-Table cuisine, is located at 108 Hunns Lake Road, Bangall, NY 12506, Dutchess County in the Hudson Valley. "We serve fair trade organic coffee, organic breads and produce and use only biodegradable or recycled paper products in the Market . . . In supporting our local agriculture we are supporting our local economy." Press blue button for menus, hours, and more.
St. Andrew's Cafe, serving locally inspired cuisine, is located at the Culinary Institute of America at 1946 Campus Drive (Route 9), Hyde Park NY 12538, Dutchess County in the Hudson Valley.
Restaurant Review
Grass-fed meats, wild fish, and organic options
The word is If you're looking for really healthy dining options and great food; dine at St. Andrew's Cafe. The food is great and presented like "fine art", the service is perfect, and the prices are reasonable. "Dining at the CIA is always a pleasure."
Another Fork In The Road, a finer diner, is located at 1215 Route 199, Milan NY 12571, Dutchess County in the Hudson Valley.
From Another Fork in The Road: "We support our local agriculture, businesses, artisans and folks. Another Fork diner serves meat that is humanely raised by local farmers, produce comes from small local farmers when we can get it, and serve milk that is local and hormone free. . . . We cure our own meats, make our own sausages and cut our own fries".
The word is Have a delicious breakfast, lunch, and coffee at this unassuming restaurant (a much finer diner). For dinner, the chef excels with amazing dishes created using ingredients from local farms. The restaurant is often full, especially on weekends. Must try!
The word is The "wonderful, eclectic menu" in this tiny, intimate, space is "creative with something for everyone". "Do not miss a meal at the Local" offering delicious Grass-fed Beef Sliders and much more.
Hudson Hil's Cafe & Market, serving Farm-to-Table local cuisine, is located at 129 - 131 Main Street, Cold Spring, NY 10516 in Putnam County.
From the owner: Two years ago, Garrison residents Bob and Hilary Hayes got the idea to open a restaurant that would take advantage of the Hudson River Valley’s bounty . . . By February 2011, they found themselves welcoming more than 150 guests to the gala opening of their new Hudson Hil’s Café & Market, which features only the freshest ingredients from New York organic farms. “We like being a part of the community,” says Hilary. “It’s really nice working with our customers to find special products for them and make their occasions memorable with the best of the Hudson Valley.”
Press blue button for breakfast, lunch, dinner, and bakery menu, including more about The Market at Hudson Hil's Cafe.
The word is This charming restaurant with a couple of tables for outdoor dining on the front porch, local, organic, and vegetarian options, offers a menu of "superb quality" homemade dishes including the most delicious pies. The bottom line is Hudson Hil's cafe serves "Simple food prepared with an eye towards the local harvest". Must try.
Click to read review Tavern at the Highlands Country Club, serving American cuisine, is located at 955 Route 9D, Garrison NY 10524, Putnam County in the Hudson Valley. "A great meal starts with great ingredients. At Tavern, we strive to find the best local ingredients for our dishes, farmed in a manner that sustains the land for future generations. Whenever possible, the products that we feature on our menu are raised naturally without the use of chemicals, hormones or antibiotics."
The word is Fabulous delicious fresh food prepared with local and healthy ingredients and served in the casual rustic Tavern, larger dining room with fireplace, or outside on the patio in good weather.
Click to read review Valley Restaurant at The Garrison, featuring American Farm to Table cuisine, is located at 2015 Route 9, Garrison NY 10524, in one of the River Towns of Putnam County. "The Valley is our signature, contemporary fine dining restaurant at The Garrison . . . showcasing products from our own Garrison Farm as well as other farms in the region." Please check hours/dates of operation before going.
Restaurant Review
Outdoor dining overlooking the Hudson River Sunday Brunch
The word is “ . . . phenomenal, country fresh food is tops, service impeccable, space done in fabulous taste, magnificent views of the mountains and river".
Click to read review Dish Bistro & Wine Bar, serving New American cuisine, is located at 947 South Lake Blvd, Mahopac NY 10541, Putnam County in the Hudson Valley.
About Dish: "Dish came to them [Eileen and Georges] when then-owner Hannah Hopkins relinquished the restaurant she had lovingly brought to life. She sought owners who would treat her clientele as family, respect the menu and business, and maintain a commitment to local ingredients. She found all of that and more when she sold the bistro and wine bar to the Zidis, whom she taught to make her Rosti Alpener, Moules Pot and other signature dishes that remain on the daily menu."
The word is "The ambiance and service are wonderful" at this "amazing place" serving "fabulous food" sourced from local farms. If you're looking for organic and grass-fed options, try the "delicious organic roasted chicken" or the grass-fed New York Sirloin Steak."
O lar, serving Mediterranean cuisine, is located at 587 Piermont Ave, Piermont, NY 10968 in one of the River Towns of Rockland County.
From the owner: "O lar serving Spanish, Italian, and Basque cuisine, including pizza made in a 700-degree oven. Polpetti (Italian meatballs stuffed with smoked mozz) make great game food! Want to break tradition - Roasted Butternut Squash and Chestnut salad is warm, hearty, wintry goodness."
The word is Rave reviews for O lar, offering a warm and cozy atmosphere, delicious home-made dishes created from fresh ingredients, including produce from Stone Barns Center, and served with gracious care. You may have to wait for a table, but this 'Must try' is worth the wait.
Henry's Farm to Table at Buttermilk Falls Inn, is located at 220 North Road, Milton NY 12547, Ulster County in the Hudson River Valley. From the owner: "Nestled among the carriage houses, Henry’s Farm to Table is a warm and inviting dining room . . . soft barnwood tables and dramatic glass wine jugs dripping from the ceiling, its intimate feel with views of the lake swimming with geese and ducks . . ."
Restaurant Review
Ingredients sourced from local farms Organic options Waterfront dining overlooking the lake
The word is "Beautiful space" and "everything tasted super fresh" as it should at a "farm to table" restaurant.
The word is "Select your meal from the menu, or look at the display of food items at the counter and order. When ready, you can pick up your food or be served." However you order "the food is fresh and delicious, and if we didn't live in Southern New York, we would go back to Main Course every week." This is not a traditional "service" restaurant, so be patient; the food is worth it.
Rock and Rye Tavern at the old Locust Tree Inn, serving Farm-To-Table cuisine, is located at 215 Huguenot Street, New Paltz, NY, 12561 in Ulster County. From the owner: “I grow pretty much everything I can . . . We’ve got tomatoes, chard, a whole bunch of peppers, three types of zucchini, everything.”
Restaurant Review
Outdoor dining on porch and patio
The word is This "beautiful and elegant" tavern offers "delicious food" prepared from "produce and meat sourced from local farms" and served in an "old-world" setting.
The Village TeaRoom, Restaurant & Bake Shop, serving Traditional American cuisine, is located at 10 Plattekill Ave, New Paltz NY 12561, Ulster County in the Hudson Valley. The Village TeaRoom is a unique gathering place, serving breakfast, lunch, Afternoon Tea, tapas & dinner in the heart of the historic village of New Paltz.
The word is The food is delicious. Served in one of three dining rooms and two outdoor spaces, you can enjoy a romantic dinner for two or a cozy family celebration. "Its comforting to know the dishes are made from healthy ingredients and sourced from local farms" with dishes that are gluten free as well as selections for Vegetarians and Vegans.
Garden Cafe On the Green, serving Organic Vegetarian food, is located at 6 Old Forge Road, Woodstock NY 12498, Ulster County in the Hudson Valley. "We are passionate about using fresh, organic, local and high quality ingredients . . . as well as using ingredients that are cruelty free to animals . . . We use no preservatives, chemicals, transfats or genetically engineered products. All of our food is carefully and conscientiously made from scratch to provide delicious, nourishing and balanced meals.
The word is Local and organic ingredients served in creative and delicious dishes make this charming and cozy vegetarian restaurant a wonderful place to dine; even for meat eaters. In warm weather, enjoy eating in the garden for a special treat.
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